Grahams Landing | Family Seafood Restaurant

DELICIOUS

Graham's Landing means fresh, local seafood, prepared wonderfully, served in a great atmosphere with marsh views of Murrells Inlet like no other restaurant in town.
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"The 3 C's"

Comfort with Cuisine, equals Contentment!
No pretension, no stress, Graham's brings you the best of the laid-back, Murrells Inlet lifestyle - along with some of the best food you can find in the area.
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ORIGINALITY

Don't expect 'normal' at Graham's; expect excellent and unique. Our recipes have come down through generations within our family, and we are pleased to share our original tastes of the Lowcountry with you and yours.
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Please Be Advised:
Due to the increase of current market prices for Beef and Crabmeat, we have had to make some price adjustments.

Thank You for understanding!

We are open for Lunch and Dinner Monday-Sunday 11:30am until.

At Graham's Landing, our ideal is to provide you with a relaxing, taste-full dining experience unequaled in the Murrells Inlet area. Our dishes are prepared using fresh, local ingredients, cooked in a style uniquely Lowcountry. Combined with wholesome foods, our casual, salty atmosphere and truly amazing views of the Murrells Inlet marsh serve to set Graham's apart from any other restaurant on the Grand Strand. From seafood to prime rib, grits to home fries, Graham's Landing is the place you'll want to visit time and again for a taste of true Southern hospitality.

Special Dishes

NEW Tastes

At Graham's Landing, we regard our menu as a "living document", one which changes to reflect the season and fare available.
In addition to providing you with seasonal delights, we also prepare special dishes, weekly and sometimes nightly, which reflect the talent and tastes of our Lowcountry chefs.

Our Menu

Local Favorites

Steamed Oysters

Fresh local oysters (in season) steamed perfectly and served on the half-shell with drawn butter and cocktail sauces. Also, try our Oysters Rockefeller!
Fried Shrimp

Local Brown Creek Shrimp (in season), battered just so, seasoned a bit to *perfection*, and then lightly fried. Wonderful!
Angus Steaks

Certified US Angus steaks, generous cuts grilled to perfection and served with salad, vegetables and your choice of twice-baked potatoes or fried grits cake.
Steamed Littleneck Clams

The most delicious clams on the US East Coast, award-winning and grown locally for the freshest, best taste ever!.
Fried Seafood Platter

A traditional favorite in the Inlet! Hand-battered, deep fried seafood, local in season, served with fries and slaw, tartar and cocktail sauces.